Delicious and sustainably grown shellfish from pristine Western Australian waters.







Our aquaculture farms benefit from the warm Leeuwin Current, producing premium quality shellfish with an unparalleled clean and pure taste. We want our shellfish to be enjoyed for generations to come and aim to grow it in a way that respects the environment and ensures a healthy future.



Join Shucks & Nibs for a Sunday full of freshly shucked oysters
Celebrate the start of summer with tastings of Great Southern Riesling, crisp white wines, rosé, and cool climate reds — complimented by freshly shucked Leeuwin Coast Albany Rock Oysters, artisan Denmark cheeses, elegant canapés by the Royal Freshwater Bay Yacht Club team, and other delicious produce from the Great Southern region. Tickets $85pp.
WA’s King of Oysters Jerry Fraser shucking Albany Rock Oysters, alongside Canteen's classic Wednesday night Pizza & Pinot deal
Join That Oyster Lounge for an evening of freshly shucked Albany Rock Oysters, perfect on the veranda with a cold drink.