Sustainable seafood grown to honour our oceans

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Our produce is grown in the pristine waters off Western Australia

Healthy oceans mean healthy seafood

Sustainably grown in the pristine waters off Albany and Garden Island. Leeuwin Coast believes in working sustainably to support our ocean ecosystems. We’re continually exploring ways to improve so that the taste of produce from pristine Western Australian waters can be enjoyed for generations to come.

Our local team is committed to the wellbeing of WA oceans

Sustainably grown and harvested in the warm flowing currents off the West Australian coast

Inspired by the swift-flowing Leeuwin Current, Leeuwin Coast is uniquely West Australian. From our delicate Akoya, to our sweet and pure WA mussels, the taste is unparalleled, as clean and pure as the pristine waters in which it is grown.

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